
Sozai Restaurant (Extended Web Exclusive)
Clip: Season 6 Episode 30 | 9m 58s
Sozai Restaurant Chef Hamije Sato serves up sustainable sushi with a side of education.
One Detroit Editor Chris Jordan talks with Detroit Free Press Food Critic Lyndsay Green about the sustainability efforts that landed Sozai Restaurant as the Free Press' best new restaurant for 2022. Then, Jordan heads down to Sozai himself to talk with Sozai Restaurant owner and chef Hamiije Sato about food sustainability, Great Lakes fish, and how to practice sustainability while eating out.
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One Detroit is a local public television program presented by Detroit PBS

Sozai Restaurant (Extended Web Exclusive)
Clip: Season 6 Episode 30 | 9m 58s
One Detroit Editor Chris Jordan talks with Detroit Free Press Food Critic Lyndsay Green about the sustainability efforts that landed Sozai Restaurant as the Free Press' best new restaurant for 2022. Then, Jordan heads down to Sozai himself to talk with Sozai Restaurant owner and chef Hamiije Sato about food sustainability, Great Lakes fish, and how to practice sustainability while eating out.
Problems with Closed Captions? Closed Captioning Feedback
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Learn Moreabout PBS online sponsorshipThe Future of Work for Michigan's Automotive Industry
Video has Closed Captions
Clip: S6 Ep30 | 5m 40s | A discussion about securing a strong future of work for Michigan's automotive industry. (5m 40s)
Rising Water Costs Hit Home for Southeast Michigan Residents
Video has Closed Captions
Clip: S6 Ep30 | 7m 55s | For many households in the Great Lakes region, water is becoming less affordable. (7m 55s)
Sozai Restaurant Serves Up Sustainable Sushi and Education
Video has Closed Captions
Clip: S6 Ep30 | 9m 41s | Sozai Restaurant Chef Hamije Sato serves up sustainable sushi with a side of education. (9m 41s)
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One Detroit is a local public television program presented by Detroit PBS